• Weight per block: 12 x 10g (weight with jar: 275 g)
  • 6.5 x 6.5 x 8 cm
  • Handcrafted in small batches to ensure quality. Products may show slight variance from photos.
  • 100% vegan, cruelty-free, and palm oil free. It contains no preservatives, parabens, sodium lauryl sulfate or other harsh chemicals.
  • Each jar contains 12 Sugar Blocks.

(intended to diagnose, treat, cure or prevent any disease. If you have a medical condition, please seek medical advice from your doctor)



Vancouver, BC

Sugar Blocks

    • Sugar: A natural humectant that is wonderfully hydrating, sugar act as a natural exfoliator, helping to exfoliate dry and rough skin.
    • Glycerin Soap: Glycerin soap cleanse your skin while helping lock in your skin’s natural moisture.
    • Shea Butter: Acquired from the African shea trees, shea butter is the superfood for skin. Rich in vitamins A, E, F and antioxidants, shea butter has moisturizing and conditioning properties that smooth wrinkles, offer sun protection and scar prevention. Shea Butter in Sugar Blocks moisturizes and softens skin.
    • Sweet Almond Oil: High in omega-9 fatty acids, sweet almond oil is good for dryness, itchiness, inflammation, and irritation. Sweet Almond Oil in sugar blocks moisturizes and softens skin.
    • Fragrance Oil: Less than 1% of fragrance oil is added to the sugar blocks in order to create the perfect matching scent. Our fragrance oil is skin-safe, and 100% phthalate and paraben free. The addition of fragrance oil improves our psychological and/or physical well-being with aromatherapy.
    • Ground Oats: Oatmeal is best known for its anti-inflammatory and antioxidant benefits such as gently exfoliates skin and relieves skin irritation.
    • Take one or two sugar blocks to the shower or bath.
    • After washing your body, break up the sugar blocks in your hands and gently massage over wet skin to cleanse, exfoliate, and moisturize.
    • Rinse off with water.

    Avoid scrubbing in sensitive areas and keep the unused Sugar Blocks dry in the container.